91¿´Æ¬

FOOD, ETC.: Olive oil marketing; wine tastings

OLIVE OIL MARKETING: Registration is now open for the 91¿´Æ¬ Davis Olive Center's Olive Oil Marketing and Language Symposium, scheduled for Jan. 15. Organizers said the symposium is appropriate for wholesale buyers, olive oil producers, retailers, importers-exporters and food writers.

Experts in marketing, consumer research, sales and marketing, and communications are due to cover such topics as:

• Spreading the Word — Communicating to buyers and consumers about olive oil quality and characteristics.

• The Bottom Line — Scale, efficiencies, and marketing strategies

• Boutique to Big Box — Identifying and selling to your target audience

The workshop is scheduled to run from 8 a.m. to 6 p.m. The fee is $225 (increasing to $275 on Dec. 13).

Or contact Nicole Sturzenberger, (530) 754-9301 or ndsturzenberger@ucdavis.edu.

WEDNESDAY NIGHT WINE FLIGHTS: Topics have been announced for the first three of the new year. They are:

• Jan. 6 — Fireplace Wines

• Feb. 3 — Michael-David Winery

• March 3 — Our Enologist Picks!

Wednesday Night Wine Flights are scheduled the first Wednesday of every month, from 5 to 6:30 p.m. at the on the south side of the Silo. The tastings are sponsored by the pub and the Cal Aggie Alumni Association’s .

The cost is $10, and reservations are not needed.

Media Resources

Dave Jones, Dateline, 530-752-6556, dljones@ucdavis.edu

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